WEDDING Menus
The Menu selections below are just suggestions. Biddle Street is constantly developing new menu items. Please contact one of our Account Executives for more menu ideas. Linen and China service is included with your contract.
Seated Dinner Menu suggestion- a very popular menu service
Dinner Wine- Will be selected to compliment your meal - your Account Representative will make suggestions.
First Course:Salad Course- A variety of Salad course are available we select a salad course based upon seasonal offerings.
Gourmet Bread basket: An assortment of our homemade rolls and fresh baked breads; basket is served with a ramekin of butter or margarine.Second Course: A Special dinner for the Bride & Groom to be selected.
Dinner Entree- Chicken Pinola: chicken breast stuffed with Wild Rice and Pine Nuts covered with an apricot glaze
Vegetable selections: Oven Roasted New Red Potatoes and Green Beans Almandine
Desserts: Gourmet Wedding Cake and Biddle Street's Designer Wedding Dessert: a painted plate with Sabayon and fruit sauce featuring your weddin ncake toped with fresh berries and a chocolate dipped strawberry!
Complete Coffee Service
next Wedding Menu suggestion Stationary Hors D'Oeuvres menu ideas 
215 East Chase Street - Baltimore, Maryland, 21202
phone: 410.727.7777 fax: 410.727.7797
E-mail Biddle Street Catering and Events
Home | Corporate Catering | Social Catering | Special Events & Themes | Staff | Party Planner
© 2002 Biddle Street Catering and Events
